Ankit Bohra: Owner, Tapri Jaipur

Exploring new cafes and restaurants is the latest fad even in smaller towns in India. Mostly, we all look for taste and ambiance and food safety is the rising consciousness. But do we go for scoring beyond for something like eco-friendliness- minimizing food and water wastage, avoiding plastic disposables and proper waste management. Anju makes some interesting conversation with Ankit …

Vendors offering Eco friendly methods for packaging

Packaging is everywhere food, grocery, shipments, cosmetics, it is difficult to avoid plastic packaging these days. Since plastic packaging is convenient and reasonable we ignore the effects of plastic on human health. However, local businesses are taking initiative and  looking for the green alternatives instead of plastic packaging, these vendors have started using Eco-friendly packaging such as Bio plastic which …